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    • Effects of 1-methylcyclopropene on postharvest quality of Roxo-de-Valinhos fresh ripe figs 

      Tofanelli, Mauro Brasil Dias; Cuquel, Francine Lorena; Medeiros, José Gilberto Sousa; D’angelo, Jessica Welinski De Oliveira (Universidad Pedagógica y Tecnológica de Colombia, 2018-05-02)
      The fig is one of the most perishable fruits during the postharvest phase, which has prompted studies to evaluate the effects of substances applied on figs after harvest in order to extend their postharvest life. The aim ...